Description
In the vast world of culinary delights, few dishes have made as explosive an entrance onto the social media scene as the Gigi Hadid pasta recipe. This dish, which catapults the essence of comfort food into the limelight, owes its popularity to none other than model and celebrity Gigi Hadid. Her influence on food trends is undeniable, transforming a simple meal into a viral sensation overnight. The recipe itself is a testament to the power of simplicity, proving that a few quality ingredients can create a masterpiece of flavor.
Ingredients
16 ounces rigatoni or penne pasta
1/2 cup extra virgin olive oil
1 tablespoon fresh garlic, finely minced
2/3 cup tomato paste
1 1/3 cup heavy cream
2 teaspoons red pepper flakes (adjust to taste)
2 teaspoons dried basil (or fresh if available)
Salt and black pepper to taste
1/2 cup freshly grated Parmesan cheese, plus more for garnish
2 tablespoons unsalted butter
Optional garnishes: finely chopped parsley, additional red pepper flakes
Instructions
Begin by measuring out all your ingredients to have them ready for cooking. This includes grating the Parmesan cheese and mincing the garlic.
Fill a large pot with water, season it with a good pinch of salt, and bring it to a boil.
Add the pasta and cook according to the package instructions until al dente. Before draining, reserve at least 1 cup of the pasta cooking water. Then drain the pasta and set it aside.
While the pasta is cooking, heat the olive oil in a large skillet over medium heat.
Add the minced garlic to the skillet and sauté for about 1 minute until fragrant but not browned.
Stir in the tomato paste and cook for about 4-5 minutes, or until it darkens slightly and becomes deep red, stirring frequently.
Slowly whisk in the heavy cream until fully incorporated into the tomato paste. Reduce the heat to low.
Add the red pepper flakes, dried basil, salt, and black pepper. Stir well to combine.
Into the sauce, stir in the grated Parmesan cheese and unsalted butter until the cheese has melted and the sauce is creamy.
Gradually add the reserved pasta water, about 1/2 cup or as needed, to achieve a smooth and silky consistency that coats the pasta well.
Add the cooked pasta to the sauce, tossing well to ensure every piece is beautifully coated.
Taste and adjust seasoning with more salt, pepper, or red pepper flakes as needed.
If desired, garnish with additional grated Parmesan, chopped parsley, and a sprinkle of red pepper flakes for an extra kick.
Serve the pasta hot, ideally in warmed bowls, for a cozy and comforting meal. Pair with a side of garlic bread or a simple salad for a complete dining experience.
Enjoy your homemade Gigi Hadid pasta – a creamy, spicy, and utterly delicious dish that’s perfect for any occasion!
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl
- Calories: 800 calories
- Sugar: 8g
- Sodium: 600mg
- Fat: 45g
- Saturated Fat: 25g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 120mg
Keywords: gigi hadid pasta recipe, Gigi Hadid's spicy pasta, Creamy tomato pasta recipe, Celebrity-inspired pasta dish