Step 1: Prepare the Ingredients

Wash the cucumber thoroughly. Dice 3-4 inches for muddling and cut a thin slice for garnish.

If using lemon juice, squeeze fresh lemon to prepare the juice.

Gather your gin or vodka and elderflower liqueur.

Step 2: Muddle the Cucumber

Place the diced cucumber in the bottom of your cocktail shaker.

Use a muddler to gently press down and twist over the cucumber pieces to release their juice and flavor. Be careful not to over-muddle.

Step 3: Add the Liquor

Pour 2 oz of gin or vodka into the shaker.

Add 1 oz of elderflower liqueur to the mix.

If desired, add a splash of fresh lemon juice for an extra zing.

Step 4: Shake it Up

Fill the shaker with ice, making sure it covers the liquid ingredients.

Secure the lid on the shaker and shake vigorously for about 15-20 seconds or until the outside of the shaker feels very cold.

Step 5: Strain and Serve

Strain the cocktail into a chilled martini glass to remove the ice and cucumber pieces.

Garnish with a thin slice of cucumber on the rim or floating on top. Optionally, add a sprig of fresh mint or basil for an aromatic touch.

Step 6: Enjoy

Serve immediately while cold for the best refreshing experience.